The SB corner store is all about making great food fresh, fast, and easy. Bottled sauces with an Asian influence allow you to create bold and flavourful dishes on demand. Pick and choose your favourites. SB Corner Store sauces allow you to stock as many, or as few, Asian sauces as you’d like in the pantry. This line of easy to cook sauces are all-natural with minimal ingredients.
Asian Sauce FAQ
What is Asian sauce?
Sauces from Asia
Tonkatsu sauce is a sauce made from tonkatsu meat. Tonkatsu sauce is a traditional Japanese sauce that is used to complete foods like okonomiyaki and takoyaki.
Restaurant-style Japanese cuisine Dressing made with ginger and carrots. This is one of my all-time favourite salad dressings! Ssamjang…. Gochujang…. Japanese Kewpie Style Mayo…. Ponzu Sauce…. General Tso Sauce…. Hoisin Sauce…. Ssamjang…. Gochujang.
What sauces do Asians use?
There are nine different varieties of Asian sauces.
Soy sauce with a light flavour. Light soy sauce, often known as “excellent” or “thin” soy sauce, is a Chinese soy sauce. Dark soy, also known as ‘black’ soy, has more salt than light soy…. Japanese soy sauce Also known as shoyu, mushroom soy sauce, tamari, kecap manis, oyster sauce, and fish sauce.
Almost every Chinese child has consumed one of these sweets at some point during their lives.
How do you make Asian sauce from scratch?
What’s the best way to create Asian sauce from scratch?
1/4 cup Tamari or soy sauce with low sodium
1/4 cup of water
1 teaspoon of lemon juice
1/2 tbsp sugar (I use sucanat, an unrefined sugar).
1 teaspoon minced garlic (I use jarred garlic).
Optional: fresh chives
3–4 tablespoons arrowroot powder, cornstarch, or other thickening agent
What is a good sweet Asian sauce?
Sauce made from plums. This sticky sweet-and-sour sauce made with preserved plums, ginger, chilies, and vinegar keeps in the fridge for months.
Sauce made with oysters.
Mirin is a brand of gin.
Paste made from tamarind.
Sugar from palm trees.
Recipes for plum sauce
Sugar from palm trees.
What is the brown sauce in Chinese food called?
Hoisin sauce is a savoury condiment that can be created with a variety of ingredients, depending on the manufacturer. Soybeans, garlic, chilli, sugar, and spices are common ingredients. Brown sauce is a broth-based sauce that is slightly thinner and simpler.